Are you looking to bring a taste of nostalgia back to your kitchen? Old Pampered Chef recipes with crescent rolls are a treasure trove of delicious, easy-to-make dishes that have stood the test of time.
Whether you want to impress your family or surprise guests with a crowd-pleaser, these recipes are perfect for you. Imagine the flaky, buttery crescent rolls wrapped around savory fillings like chicken and broccoli, creating a beautiful ring that’s as eye-catching as it is flavorful.
Ready to rediscover these classic dishes and add a few new favorites to your meal rotation? Keep reading, and you’ll find simple steps and tasty ideas that make cooking fun and rewarding. Your next favorite recipe is just a few clicks away!
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Classic Chicken Broccoli Ring
The Classic Chicken Broccoli Ring is a beloved old Pampered Chef recipe. It uses crescent rolls to create a tasty, eye-catching ring filled with chicken, broccoli, and cheese. This dish is perfect for family dinners or casual gatherings. Its golden crust and savory filling make it a crowd favorite. Easy to prepare and delicious to eat, it brings back comforting memories of home cooking. The blend of flavors and textures makes every bite satisfying.
Ingredients List
- 1 can crescent roll dough
- 2 cups cooked chicken, shredded
- 1 cup broccoli florets, chopped
- 1 cup shredded cheddar cheese
- 1/4 cup red bell pepper, diced
- 1/3 cup mayonnaise
- 1 teaspoon dried dill weed
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1 egg white, beaten (for brushing)
Step-by-step Preparation
- Preheat oven to 375°F (190°C).
- In a bowl, mix chicken, broccoli, cheese, bell pepper, mayonnaise, dill, garlic powder, and salt.
- Unroll crescent dough and separate into triangles.
- Arrange triangles in a circle with wide ends touching, points facing outward.
- Place a spoonful of filling on the wide end of each triangle.
- Fold each triangle point over the filling toward the center and tuck under the wide ends.
- Brush the beaten egg white over the dough for a shiny finish.
- Bake for 20-25 minutes or until golden brown.
- Let cool for 5 minutes before serving.
Serving Tips
- Serve warm for best flavor and texture.
- Pair with a fresh green salad or vegetable soup.
- Use ranch or honey mustard for dipping sauces.
- Cut into wedges for easy sharing.
- Store leftovers in the fridge and reheat gently.
Popular Crescent Roll Rings
Crescent roll rings remain a beloved part of Pampered Chef recipes. These rings are easy to make and perfect for sharing. They bring a warm, inviting touch to any meal or party. The soft crescent dough wraps flavorful fillings in a beautiful ring shape. These recipes blend convenience with taste.
Each ring offers a unique flavor profile. They use simple ingredients found in most kitchens. These dishes are great for family dinners or casual gatherings. Their eye-catching shape makes them a centerpiece on any table.
Taco Ring With Seasoned Beef
The Taco Ring features seasoned ground beef wrapped in crescent dough. Add cheese, taco seasoning, and chopped vegetables for a tasty filling. Bake until golden and bubbly. Serve with salsa and sour cream. This ring is full of bold, familiar flavors. It’s a fun twist on a classic taco night.
Italian Sub Ring Variations
Italian Sub Rings combine meats like salami and ham with cheese and veggies. Layer with Italian dressing or mustard for extra zest. The dough holds all the flavors together in a neat ring. This version offers a hearty, sandwich-inspired meal. It’s great for potlucks or quick lunches.
Sausage And Cheese Wreath
The Sausage and Cheese Wreath is a savory favorite. Use cooked sausage, shredded cheese, and herbs for the filling. The dough is braided or folded to form a wreath shape. Bake until the cheese melts and the crust is golden. This wreath makes a perfect appetizer or brunch item.
Creative Filling Ideas
Crescent rolls offer a soft, flaky base perfect for many filling ideas. Old Pampered Chef recipes use these rolls for creative, tasty dishes. Filling choices can change the whole flavor and appeal. Experimenting with different fillings keeps this classic dish fresh and exciting. Here are some creative filling ideas to try with your crescent rolls.
Vegetarian Options
Vegetarian fillings bring color and health to crescent rolls. Use spinach, mushrooms, and onions sautéed with garlic. Add chopped bell peppers for crunch. Mix in cream cheese or ricotta for creaminess. Roasted vegetables like zucchini and eggplant work well too. Herbs like basil or parsley add fresh flavor. These fillings are easy and great for meat-free meals.
Cheese And Herb Combinations
Cheese blends create rich, savory fillings for crescent rolls. Try mixing cheddar and mozzarella for a gooey texture. Add parmesan for a sharp taste. Fresh herbs like thyme, rosemary, or chives brighten the flavor. Use cream cheese with dill and garlic for a soft, tasty spread. These combinations melt perfectly inside the dough. Simple, delicious, and perfect for any meal.
Spicy And Savory Mixes
Spicy fillings add a bold twist to crescent rolls. Use cooked sausage with jalapeños and pepper jack cheese. Add taco seasoning or hot sauce for heat. Mix black beans, corn, and salsa for a Southwestern style. Chopped olives and sun-dried tomatoes add a salty punch. These fillings bring excitement and warmth to old Pampered Chef favorites.
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Tips For Perfect Crescent Rolls
Perfect crescent rolls can transform old Pampered Chef recipes into memorable meals. Baking crescent rolls needs care and attention. Small details make a big difference in taste and texture. Here are key tips to help you bake crescent rolls that are soft, flaky, and golden brown.
Dough Handling Techniques
Always keep crescent roll dough cold before use. Warm dough becomes sticky and hard to shape. Roll the dough gently to avoid tearing. Avoid overworking the dough to keep it light and airy. Use a sharp knife or pizza cutter for clean edges. This helps the rolls bake evenly and rise properly.
Baking Time And Temperature
Preheat the oven to the recommended temperature before baking. Most crescent rolls bake well at 375°F (190°C). Bake rolls until they turn golden brown. This usually takes 12 to 15 minutes. Check rolls near the end to avoid burning. Let them cool briefly before serving for best texture.
Presentation Enhancements
Brush crescent rolls with melted butter before baking. This adds shine and flavor to the crust. Sprinkle sesame or poppy seeds for a decorative touch. Use fresh herbs like parsley or rosemary for color and aroma. Arrange rolls in a circle or braid for classic Pampered Chef style. Presentation makes the dish more inviting and festive.
Serving Crescent Roll Rings
Crescent roll rings offer a delightful way to serve old Pampered Chef recipes. These rings are easy to share and look inviting on any table. Their golden, flaky crust wraps around tasty fillings that please all ages.
Serving crescent roll rings creates a warm, communal eating experience. They fit well for gatherings, holidays, or casual family meals. The ring shape also makes slicing and serving simple and neat.
Appetizer Pairings
Start with fresh veggie sticks like carrots and celery. A crisp salad with light vinaigrette balances the richness. Olives and pickles add a salty, tangy contrast. Small cheese cubes complement the cheesy inside of the ring. These pairings keep the meal varied and interesting.
Main Course Suggestions
Serve crescent roll rings alongside roasted chicken or baked fish. Steamed green beans or roasted asparagus provide healthy sides. Mashed potatoes or rice make the meal more filling. A light soup, such as tomato or chicken broth, warms the palate. These dishes round out the meal nicely.
Dips And Sauces To Complement
Offer ranch dressing for a creamy, herby dip. Spicy mustard adds a sharp, tangy kick. Marinara sauce gives an Italian twist and pairs well with cheese. Honey mustard brings a sweet and tangy flavor contrast. These dips highlight the flavors inside the crescent roll ring.
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Reviving Old Favorites
Old Pampered Chef recipes with crescent rolls hold a special place in many kitchens. These dishes bring comfort and nostalgia. They remind us of shared meals and family gatherings.
Bringing these classics back to life keeps those memories alive. It also lets us enjoy simple, tasty meals with a fresh approach. Reviving these favorites means blending tradition with new ideas.
Modern Twists On Classic Recipes
Updating old recipes adds excitement to familiar flavors. Try adding fresh herbs or different cheeses to the Chicken & Broccoli Ring. Swap the classic filling for a spicy taco mix to create a new Taco Ring variation. These small changes make the dishes feel new without losing their charm.
Incorporating New Ingredients
Use seasonal vegetables or alternative proteins to update crescent roll recipes. Add sun-dried tomatoes, spinach, or artichokes for extra flavor and color. Substitute chicken with turkey or tofu to suit your taste. These additions brighten the dish and add nutritional value.
Adapting For Dietary Needs
Adjust recipes to fit gluten-free, vegetarian, or low-fat diets. Use gluten-free crescent roll dough or whole wheat options. Replace cheese with plant-based alternatives for lactose intolerance. Swap mayonnaise with Greek yogurt for a lighter touch. These changes keep the dish inclusive and enjoyable for everyone.
Frequently Asked Questions
What Is The Classic Pampered Chef Chicken & Broccoli Ring?
The Chicken & Broccoli Ring is a savory crescent roll recipe filled with chicken, broccoli, cheese, and seasonings. It’s shaped into a visually appealing ring and serves well as a main dish or appetizer, perfect for family meals or entertaining guests.
How Do You Make Crescent Roll Rings With Filling?
To make crescent roll rings, spread filling on the wide ends of crescent dough triangles. Fold the points over the filling and tuck under to form a ring. Brush with egg white and bake until golden brown for a delicious savory treat.
What Are Popular Filling Ideas For Crescent Roll Recipes?
Popular fillings include chicken and broccoli, seasoned ground beef with taco spices, ham and cheese with Italian dressing, and sausage with cheese. These variations offer tasty options for breakfast, lunch, or dinner using the same crescent roll ring technique.
Can Pampered Chef Crescent Roll Recipes Be Made Ahead?
Yes, you can assemble the crescent roll rings ahead and refrigerate before baking. Just cover tightly and bake within 24 hours. This makes it easy to prepare for gatherings or busy weeknights without sacrificing fresh flavor.
Conclusion
Old Pampered Chef recipes with crescent rolls bring back warm memories. These dishes stay simple yet tasty. The Chicken & Broccoli Ring remains a favorite at many tables. Crescent roll dough makes preparation quick and fun. Try different fillings to suit your taste.
These recipes are great for family meals or gatherings. Enjoy cooking and sharing these classic, comforting meals. Keep the tradition alive with these easy, flavorful ideas.